A delicate jaffa flavoured biscuit half coated in milk chocolate.
Ingredients: Wheat Flour, Sugar, Vegetable Fats [Emulsifiers (492, 322: Soy), Antioxidant (307b: Soy)], Emulsifiers (492, 322: Soy)), Milk Solids, Cocoa Powder, Invert Syrup, Salt, Raising Agents (Baking Soda, 450), Emulsifier (322: Soy), Salt, Natural Flavours, Natural Colour (160b).
Contains 35% Milk choc.
Made in New Zealand