
America's favourite chocolate sandwich cookie, now gluten free.
Please note: These are certified gluten free in the USA, NOT by Australian standards. Please check ingredients for personal dietary requirements.
Ingredients: Sugar, palm oil, white rice flour, tapioca starch, soybean and/or canola oil, whole oat flour, corn starch, cocoa (process with alkali), invert sugar, soy lecithin, baking soda, salt, xanthan gum, chocolate, artificial flavour.
Contains Soy.
Made in the USA